Appetizer

Panzerotti are a beloved Italian street food from the southern regions, especially Puglia. These golden, crispy half-moon pockets are filled with mozzarella, tomato sauce, and sometimes ham or salami. Unlike calzones, panzerotti are usually smaller and fried, giving them a deliciously airy and crunchy crust. Perfect as a snack, party food, or light dinner, this recipe will bring authentic Italian flavor straight to your kitchen.

This Summer Fresh Salad is a light, colorful, and refreshing dish perfect for hot days or as a side for grilled meals. Packed with seasonal vegetables, fresh herbs, and a zesty dressing, it’s not only healthy but also Instagram-worthy! Quick to prepare and fully customizable, it’s ideal for lunch, dinner, or as a picnic option.